Tiny Goat

6pm - 8:30pm
Mar 24, 2026
Price:
$150++ per person

Chef Stephanie Izard's seasonal pop-up, Tiny Goat, is back with a one-night-only dinner to celebrate spring in full swing. With Valley Goat’s first anniversary just around the corner, the evening offers extra reason to celebrate. Get ready for a multi-course menu, packed with bright, sun-soaked flavors, hosted by Chef Steph herself. It's a night of creativity, and spring magic, all in true Tiny Goat style. Beverages will be available for purchase a la carte.

We are unfortunately unable to accommodate dietary restrictions.

valley goat mascot logo
the team

Chef Stephanie Izard

Chef Izard, known for her acclaimed Chicago and Los Angeles establishments such as Girl & the Goat, Little Goat Diner, and Cabra, brings her signature blend of imaginative cuisine and warm hospitality to Silicon Valley. Valley Goat’s menu highlights locally sourced ingredients, innovative takes on global dishes, and a beverage program that includes seasonal cocktails, a robust selection of non-alcoholic and low-ABV options, and a curated wine list featuring unique, approachable bottles.

stephanie izard chef
Reserve