Thanksgiving

Come hungry this Thanksgiving. Gather your favorite people for a family-style feast at Valley Goat, with holiday classics, seasonal favorites, and plenty to pass around the table.

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Menu
Pumpkin brioche. Whipped feta, chili jam V
Koginut soup. Browned butter, puffed rice V-GF

Main Act
Roasted turkey. Ginger soy gravy, cranberry chutney GF
Tamarind glazed salmon. Carrot spread, crunchy herb salad* GF-DF
Brussel sprouts. Yuzu kosho vinaigrette, toasted pepitas VG-GF
Green beans. Fish sauce vinaigrette, cashew GF-DF
Mashed sweet potatoes. Maple syrup, miso V-GF
Focaccia stuffing. Viet sausage, Granny Smith apples

Sweet end
House pies and tarts selection

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